Job Description

Affiliated with S TARR Restaurants, El Vez   is as bright and boisterous as a joy ride in a Tijuana taxi, exuding fun at every conceivable turn. Located at the W Fort Lauderdale, its breathtaking space is a feast for the eyes with imaginatively designed dining areas, indoor and outdoor bars, a spacious patio, and beautiful ocean vistas.

El Vez's culinary program showcases creative, yet classic Mexican fare with an emphasis on Baja-style cooking that celebrates the fresh seafood of the South Florida region. An array of Guacamoles, Ceviches and classics like Mahi Mahi Tacos sit side-by-side on the extensive menu along with signature dishes like Grilled Whole Branzino and Traditional Tacos al Carbon.

We are seeking Breakfast Cooks to join our incredible team! 

This position offers a comprehensive package including:

• A Competitive Hourly Rate
• Paid Vacation Time
• Commuter Benefit Program
• Referral Bonus Programs
• Medical, Dental, and Vision Benefits Coverage
• Dining discounts at over 25 affiliated STARR Restaurants- and more!

 

Desired candidates will have:

• A minimum of 1-2 years of culinary experience working in a well-rated restaurant or hotel
• Strong knife skills with the ability to execute dishes consistently and effectively.
• Preferred knowledge of Mexican cuisine (sauce, preparations, dishes)
• Open availability to work mornings, early afternoons, and weekends desired 
• Ability to work well with a cohesive team in a fast-paced environment

El Vez Fort Lauderdale is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Job Tags

Hourly pay, Full time, Outdoor, Weekend work, Day shift,

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