Job Description

Job Description

As a Bench Certified Dietary Manager, you will be an integral part of the leadership team, both in your center and as a manager for your Aramark SeniorLIFE+ account. You will be overseeing the day-to-day food service operations for Aramark accounts, managing a team, client relationships, profitability of the account, and staff development.  

This is a traveling role. You will be providing culinary support to senior living facilities within the region.

Job Responsibilities

• Provides nutritional screening, monitoring, and implementation of the nutrition plan of care for the residents under the guidance of the Registered Dietitian  
• Maintains excellent relationships with our clients.    
• Works with your staff to create nutritious and premier quality food for your residents under the direction of a Regional Culinary Director and with contribution from the Registered Dietitian  
• Oversees all P&L and budgeting as it pertains to the account.  
• Participates in resident satisfaction programs, departmental meetings as directed, and QAPI programs.  
• At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
  
   

Qualifications

• Certified Dietary Manager/CDM or Dietetic Technician, Registered DTR is required  
• At least 2 years of food service management in healthcare or senior living preferred.  
• ServSafe™ certified, or ability to obtain within 6 months of employment  
• Microsoft office applications, EMR, and tray card system use.  

#FS-150

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on  Facebook ,  Instagram and  Twitter .

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